#1 Chef Recommended
PLATED STYLE DINNER SERVICE
APPETIZERS
Bacon wrapped Dates stuffed w/ Goat cheese
Roasted garlic w/ Goat cheese crostini
Pear & Bleu Cheese topped w/Vanilla Aigre Doux sauce
DINNER
Braised Boneless Short Ribs w/Port wine sauce
Macadamia crusted Salmon Wellington
Pecorino & Pepper Polenta
Sautéed carrots w/a White wine garlic butter sauce
Baby Spinach & Pancetta salad w/
Balsamic vinaigrette
Mixed Artisan bread w/Herb garlic butter
#2 Chef Recommended
PLATED STYLE DINNER SERVICE
APPETIZERS
Beef Carpaccio w/ Kalamata olive salsa
Tomato & mozzarella topped w/ basil crostini
Crab cakes w/a cream Cilantro dipping sauce
DINNER
Bacon Wrapped Filet Mignon w/ Red Wine Reduction
Grilled Salmon w/ White wine cream sauce
Olive oil & Garlic whipped potatoes
Asparagus w/ champagne mustard dressing
Spinach salad w/ slice strawberries
Poppy seed dressing
Mixed Artisan breads
Herb Garlic Butter